I knew this would be an extensive trek so part of my strategy was to make sure I had quality meals as well as getting adequate rest. I love food!!!!! All types of food!!!! So, while I consume in moderation I try to pay attention to balance. Listed below are some of the foods I had. Keep in mind to accomplish my itinerary which included visiting many people, cities and communities I put in 55 miles of walking, 35 hours on the Viazul bus plus countless hours in a taxi and local bus.
One critical point, my goal was to stay away from tourist areas so that I could stretch my tight budget and use local currency (cuban pesos). This is where the casa particulares shine because you are at someone’s home and their food is comparable to what you would find in a restaurant but at a fraction of the cost. Also, I did a combination of paladars as well as local “street food.”
some of the foods of Cuba
Las Terrazas – Cienfuegos
Sol – Club Bodega – Trinidad – $1
Cuba libre- Hostal K – Havana
fresh fruit & coffee
Espresso – Hostal Moriama – Cienfuegos
Salad Villa Maria de Carmen – Santiago de Cuba
Yucca Maria de Carmen – Santiago de Cuba
congri – $1
Fresh Lobster Villa Maria de Carmen – Santiago de Cuba – $12
pan Villa Maria de Carmen – Santiago de Cuba
hamon y cueso – Santiago de Cuba $2
Chix soup Villa Maria de Carmen – Santiago de Cuba
Traditional dinner – Hostal K – Havana
Crystal Cueveza $1.10
Pork cutlet – Los Amigos paladar $7
Fresh guava – Hostal Moriama – Cienfuegos
Fresh fruit – Hostal Moriama – Cienfuegos – $3
Pio Cua – traditional hamon y cueso sandwich $2.50
Presidente cerveza next door to Viazul bus termina
Fresh fruit – Hostal K – Havana
Espresso Nacional Hotel of Cuba
Pork sandwich – Trinidad – 25 cents
tamale appetizer – Los Amigos paladar
Dinner – Trinidad – $7
Malt – Club Bodega – Trinidad – $1
Las Terrazas – Cienfuegos – $7
Arroz Villa Maria de Carmen – Santiago de Cuba
hamon y cueso with Presidente $3.50
hamon y cueso especial bus stop on avenida 23
Cucina italiana Il Paradiso – $4
Budweiser – Cucina italiana Il Paradiso – $1
Menu Restaurant next door to Viazul bus termina
Soup Villa Maria de Carmen – Santiago de Cuba
Restaurant next door to Viazul bus terminal
Fresh fruit breakfast – Hostal Katiuska – Trinidad
Thomas Reports was created in 2006. For over 30 years Fred Thomas, III developed a successful career in real estate financing, focused on consumer lending. He is a licensed broker (DRE 01097630) and has managed over two-thousand closed transactions. ThomasReports was created to weave writings and passions under one platform; Real Estate, History, Travel & Culture, Politics and Technology. In today's social media demands, Thomas' voice has been recognized as an official Influencer, Tester and Reviewer for international marketing organizations.
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